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Suya, fries, hotdog and fish fillet
Suya, fries, hotdog and fish fillet

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Suya, fries, hotdog and fish fillet Recipe

You can cook suya, fries, hotdog and fish fillet using 9 ingredients and 8 steps. Here is how you achieve that. Preptime: 30 Minutes Cooktime: 33 Minutes Serve: 3 Persons Nutrition: 162 calories.

The ingredients needed to cook suya, fries, hotdog and fish fillet :

  1. Prepare Beef
  2. You need suya spices
  3. Get salt
  4. Prepare vegetable oil
  5. You need fish fillet
  6. Use vegetable oil
  7. Prepare hot dog
  8. Provide potatoes
  9. Prepare seasoning

Instructions to make Suya, fries, hotdog and fish fillet :

  1. Slice the beef in thin strips and lay flat on a sieve
  2. Apply little salt and wrap it in cling film in the fridge for 4 hours
  3. Remove and heat your grill the rub on sue spices on the meat
  4. Then place on the grill and sprinkle some vegetable oil on both sides of the beef
  5. Remember to turn from side to side occassionally
  6. Place your hot dog on the grill to roast a bit.
  7. Slice the potatoes and rub on some little seasoning and deep fry in vegetable oil
  8. Fillet the fish and add little seasoning, then fold in pack bread crumbs and milk and deep fry then place on kitchen tissue

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