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Sago vada
Sago vada

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Sago vada Recipe

To cook sago vada you need 7 ingredients and 6 steps. Here is how you achieve that. Preptime: 24 Minutes Cooktime: 33 Minutes Serve: 1 Persons Nutrition: 155 calories.

The ingredients needed to cook sago vada :

  1. Provide 1,1/2 cup Sago soaked
  2. Prepare 6 Potatoes boiled
  3. Use 1 tsp Red chilli powder
  4. Use 4 Green chilli
  5. Provide 1 tbsp Coriander leaves chopped
  6. Prepare to taste Salt
  7. Provide As required Oil

Steps to make Sago vada :

  1. Soak sago for few hours
  2. Boil potatoes
  3. Mix sago, boiled potatoes, chopped green chilli, coriander leaves,red chilli powder and salt
  4. Make vadas with hand
  5. Fry in hot oil till golden brown on both sides
  6. Enjoy delicious vadas

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