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Simple Sesame Stir-Fry (vegan)
Simple Sesame Stir-Fry (vegan)

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Simple Sesame Stir-Fry (vegan) Recipe

To make simple sesame stir-fry (vegan) you need 10 ingredients and 7 steps. Here is how you achieve that. Preptime: 27 Minutes Cooktime: 39 Minutes Serve: 1 Persons Nutrition: 160 calories.

The ingredients needed to prepare simple sesame stir-fry (vegan) :

  1. Get 1 tbsp sunflower oil
  2. You need 1 tbsp ginger, thinly sliced into batons
  3. Take 1 clove garlic, finely chopped
  4. Take 1 long red chilli, sliced
  5. Get 1 packages 2 minute microwave basmati rice
  6. Take 2 bok choi, washed and sliced into one inch pieces
  7. Use 1/2 red bell pepper, sliced
  8. Use 1/2 yellow bell pepper, sliced
  9. You need 1 tbsp dark soy sauce
  10. You need 2 tsp toasted sesame oil

Instructions to make Simple Sesame Stir-Fry (vegan) :

  1. In a wok or (as I used…a stainless steel pot) heat the sunflower oil.
  2. Microwave the rice according to the instructions on the pack, and allow it to rest for one minute.
  3. Add the garlic, chilli and garlic and stir. If the garlic catches and starts to smell like ut's burning, add a little water.
  4. After about a minute, add the vegetables and stir fry for about another one to two minutes.
  5. Add in the soy sauce, and get it mixed in all over the vegetables.
  6. Add the rice to the wok/pan and stir it in, breaking it up with your wooden spoon.
  7. Put the stir fry on a plate to serve, then season with the sesame oil, and serve hot.

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