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Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza RecipeYou can cook mike's ez pepperoni & roasted garlic flatbread pizza using 13 ingredients and 5 steps. Here is how you do that. Preptime: 25 Minutes Cooktime: 48 Minutes Serve: 4 Persons Nutrition: 256 calories.
The ingredients needed to cook mike's ez pepperoni & roasted garlic flatbread pizza :
- Provide 4 Precooked Flat Or Nann Breads
- Use as needed Stravecchio Shredded Parmesan Cheese
- You need as needed Fire Roasted Garlic
- Take as needed Your Favorite Marinara Sauce
- Prepare as needed Pearlini Mozzarella Cheese [small balls of mozzarella cheese]
- Use as needed Shredded Mozzarella Cheese
- Provide as needed Fresh Sweet Basil [chopped]
- Use as needed Fresh Italian Pepperoni [thin sliced]
- Take as needed Red Pepper Flakes
- Provide as needed Fresh Ground Black Pepper
- Provide as needed Italian Seasoning
- You need as needed Sea Salt
- Take as needed Garlic Infused Olive Oil [to drizzle over pizza]
Instructions to make Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza :
- I only use fresh Sweet Basil from my garden but, you can purchase it. Or, even employ dried. ● By the way, there's a Chef on this site named Tex that put out some fantastic ideas on growing your own indoor herbs. Be sure to check him out!
- Thinly smear your flatbed with your favorite tomato or marinara sauce. Then, construct your pizza to your liking.
- Bake your pizza on a thick pizza stone at 425° for 12 to 14 minutes or, until crust is crispy and cheeses are fully melted.
- Lightly drizzle your pizzas with garlic infused olive oil then, evenly slice. - - Lightly sprinkle pizza with Sea Salt.
- Serve with a side wedge salad and quality white or red wine. - - Garnish with Italian Parsley. - - Enjoy!
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