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Red Lentil Soup
Red Lentil Soup

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Red Lentil Soup Recipe

You can cook red lentil soup using 11 ingredients and 1 steps. Here is how you do it. Preptime: 24 Minutes Cooktime: 50 Minutes Serve: 3 Persons Nutrition: 249 calories.

The ingredients needed to prepare red lentil soup :

  1. You need 1/2 cup red lentils
  2. Prepare 3 cups vegetable broth
  3. You need 4 oz onion, 1/4” diced
  4. Prepare 4 oz carrot, 1/4” diced
  5. You need 1 tbsp minced garlic
  6. You need 2 tbsp tomato paste
  7. Get 1 tsp ground cumin
  8. Take 1/8 tsp cayenne pepper
  9. Get 1/2 oz fresh lemon
  10. Get 1/2 tsp tarragon
  11. You need to taste Salt

Steps to make Red Lentil Soup :

  1. Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving

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